Tuesday, October 28, 2008

ORGANIC FARMING: FACTS AND FALLACIES

Any method of cultivation that does not use any manufactured chemical (such as urea, pesticides, fungicides, etc.) for raising a crop or during its transit through harvest, storage, processing into foods and distribution is regarded as "organic."

Organic farming is being touted as the panacea for a whole range of maladies afflicting third world rural society. These range from low agricultural output to wasteful dumping of massive doses of farm chemical on cultivated lands as to reach toxic levels. It is cited as being the viable relief from the fatigue of Green Revolution besides heralding holistic solutions to rural poverty alleviation providing employment opportunities to rural women. And it includes claims that organic foods are healthier for human and animal consumption.

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